Basal fysiologi och patofysiologi   (63)

 

 

Marja Boaseus, Göteborg 2018

Body composition in women of reproductive age and during pregnancy. Method comparisons and gestational changes. 

Abstract

 

Louise Arvidsson, Göteborg 2017

Diets of European children, with focus on BMI, well-being, and families. The IDEFICS/I. Family cohort.

Abstract

 

Ena Huseinovic, Göteborg 2016

From efficacy to effectiveness: Two randomized controlled trials of lifestyle intervention postpartum.

Abstract

 

Fredrik Rosqvist, Uppsala 2016

Dietary fatty acids, body composition and ectopic fat results from overfeeding studies in humans.

Abstract

 

Malin Barman, Göteborg 2015

Long chain polyunsaturated fatty acids in serum phospholipids - relation to genetic polymorphisms, diet and

allergy development in children.

Abstract

 

Emma Adlercreutz, Lund 2014

The Perfect Storm? Gluten and type 1 diabetes.

Abstract

 

Anna Johansson Persson, Lund 2014

Effects of dietary fibre on the human metabolism and metabolome.  

Abstract

 

Helena Bjermo, Uppsala 2013

Dietary fatty acids and inflammation. Observational and interventional studies. 

Abstract

 

Stefan Pettersson, Göteborg 2013

Nutrition in olympic combat sports. Elite athletes’ dietary intake, hydration status and experiences of weight regulation. 

Abstract

 

Elin Chorell, Umeå 2011

Mapping the consequenses of physical exercise and nutrition on human health. A predictive metabolomics approach.

Abstract

 

Matilda Ulmius, Lund 2011

Characterisation of dietary fibre properties to optimise the effects on human metabolism and the transcriptome.

Abstract

 

Daniel Arvidsson, Göteborg 2009

Physical activity and energy expenditure in clinical settings using multisensor activity monitors.

Abstract

 

Anne Nilsson, Lund 2007

Effects of indigestible carbohydrates and GI of cereal products on glucose metabolism, satiety and cognitive function

in healthy subjects. Emphasising mechanisms for glycaemic regulation at the acute, second and third meal. 

Abstract

 

Ann-Catherine Bramhagen, Lund 2006

Iron nutrition during early childhood, Factors influencing iron status and iron intake.

Abstract

 

Stefan Branth, Uppsala 2006

Energy metabolic stress syndrome: Impact of physical actvity of different intensity and duration.

Abstract

 

Adele Lambo, Lund 2006

Dietary fibre in fermented oats and barley.

Abstract

 

Margareta Leeman, Lund 2006

Means to optimize the nutritional properties of starch in potato products. Impact on glycaemia, satiety and resistant starch content.

Abstract

 

Mikael Nilsson, Lund 2006

Insulinogenic effects of milk- and other dietary proteins. Mechanisms and metabolic implications.

Abstract

 

Ulf Nilsson, Lund 2006

Formation of carboxylic acids in rats and humans given indigestible carbohydrates. Effects of monomeric composition,

solubility, molecular weight and probiotics.

Abstract

 

Else Hellebö Johanson, Göteborg 2005

Early perturbations in lipid metabolism in insulin resistance.

Abstract

 

Ingrid Larsson, Göteborg 2005

Human body composition. Reference data and anthropometric equations. The metabolic syndrome and risk.       

Abstract

 

Inga Tjäder, Stockholm 2005

Muscle protein synthesis: Effects of metabolic stress and feeding.

Abstract

 

Elisabeth Strandhagen, Göteborg 2004

Coffee and gene interaction. The effect on methionine and lipid metabolism.

Abstract

 

Sung Hee Chung, Stockholm 2003

Impact of peritoneal solute transport rate on nutritional status amd clinical outcome in peritoneal dialysis patients.

Abstract

 

Jessica Nilsson, Lund 2003

Antioxidative capacity in fruit and vegetables. Cultivar variation - storage conditions - human antioxidant status.

Abstract

 

Michael B Svensson, Stockholm 2003

Endogenous antioxidants in human skeletal muscle and adaption in energy metabolism: With reference to exercise-training,

exercise-related factors and nutrition.

Abstract

 

Joanna Uddén, Stockholm 2003

Glucocorticoid administration: Studies on weight regulation and metabolic implications.

Abstract

 

Elin Östman, Lund 2003

Fermentation as a means of optimizing the glycaemic index. Food mechanisms and metabolic merits with emphasis on

lactic acid in cereal products.

Abstract

 

Åsa Henningsson, Lund 2002

Content and distribution of short-chain fatty acids in the hindgut of rats fed various sources of indigestible carbohydrates.

Abstract

 

Ulf Holmbäck, Uppsala 2002

Metabolic and endocrine responses to nocturnal eating.

Abstract

 

Yvonne Linné, Stockholm 2002

Factors affecting weight development after pregnancy: The SPAWN (Stockholm Pregnancy and Women´s Nutrition) study”

Abstract

 

Agneta Andersson, Uppsala 2001

Fatty acid composition in skeletal muscle. Influence of physical activity and dietary fat quality. 

Abstract

 

Helena Lindmark Månsson, Lund 2000

Bioactive proteins in bovine milk. Studies on glutathione peroxidase, lactoferrin and immunoglobulins.

Abstract

 

Lena Ohlsson, Lund 2000

Digestion and absorption of galactolipids.

Abstract

 

Eva Södergren, Uppsala 2000

Lipid peroxidation in vivo : Evaluation and application of methods for measurement.

Abstract

 

Mette Axelsen, Göteborg 1999

Nocturnal and postprandial metabolism in diabetes mellitus. 

Abstract

 

Lars Ellegård, Göteborg 1999

Dietary effects on cholesterol absorption and excretion. Studies in ileostomy subjects.

Abstract

 

Pia Karlsand Åkeson, Lund 1999

Nutrition in infancy - Clinical studies on dietary intake, metabolism and growth.

Abstract

 

Marie Persson Moschos, Lund 1999

Selenoprotein P. Nutritional and clinical aspects.

Abstract

 

Anders Fernström Stockholm 1998

Factors affecting body weight development and eating behaviour in patients on continuous ambulatory peritoneal dialysis treatment.

Abstract

 

Anders Forslund, Uppsala 1998

The effect of protein intake and physical exercise on energy turnover and substrate utilisation at energy balance in man.

Abstract

 

Anna Maria Langkilde, Göteborg 1998

Nutritional effects of resistant starch and sugar-beet fibre. Short term studies in ileostomy subjects.

Abstract

 

Ågot Lia, Göteborg 1997

Effects of oat fibre on nutrient absorption and sterol metabolism. Short-term studies in diabetic and ileostomy subjects.

Abstract

 

Kaj Stenlöf, Göteborg 1997

On the regulation of energy expenditure in man.

Abstract

 

Anna Berggren, Lund 1996

Formation, pattern and physiological effects of short-chain fatty acids. Impact of various indigestible carbohydrates.

Abstract

 

Wenhu Huang, Lund 1996

Extracellular glutathione peroxidase. Purification, immunoassey, nutritional regulation and clinical aspects.

Abstract

 

Anders Sjödin, Uppsala 1996

Energy and substrate metabolism in endurance exercise.

Abstract

 

Britta Barkeling, Stockholm 1995

Studies on single meal eating behaviour.

Abstract

 

Helena Liljeberg, Lund 1995

Nutritional properties of starch in bread. Impact of the choice of raw material and/or processing conditions.

Abstract

 

Per Tidehag, Umeå 1995

Iron absorption and iron status related to diet - An experimental and epidemiological study.

Abstract

 

Ann Gleerup, Göteborg 1994

Effect of calcium on iron absorption in man.

Abstract

 

Yvonne Granfeldt, Lund 1994

Food factors affecting metabolic responses to cereal products.

Abstract

 

Kerstin Gustafsson, Lund 1994

Metabolic effects of fibre-rich foods - studies on vegetables, oats and wheat on glucose and lipid metabolism, and satiety.

Abstract

 

Benny Petersson, Stockholm 1994

Surgical trauma and postoperative nutrition: A longitudinal study of muscle protein metabolism.

Abstract: Ej tillgängligt. 

 

Maria Lennernäs, Uppsala 1993

Nutrition and shift work: The effect of work hours on dietary intake, meal patterns and nutritional status parameters.

Abstract

 

Lena Davidsson, Göteborg 1989

Manganese absorption: studies in humans with special reference to infant diets.

Abstract

 

Inga Torsdottir, Göteborg 1989

Dietary effects on glycemic response and gastic emptying in man: an experimental study in healthy and diabetic subjects.

Abstract

 

Ingvar Bosaeus, Göteborg 1987

Dietary effects on bile acid and cholesterol excretion in man.

Abstract

 

Barbro Hagander, Lund 1987

Fibre and the diabetic diet. An evaluation of the metabolic response to standardized meals.

Abstract

 

Margareta Nyman, Lund 1985

Fermentation of dietary fibre in the intestinal tract.

Abstract

 

Inger Björck, Lund 1984

Nutritional properties of wheat products processed by HTST extrusion cooking.

Abstract

 

Ann-Sofie Sandberg, Göteborg 1982

Dietary fibre - determination and physiological effects. A study on ileostomy patients. 

Abstract

 

Olle Hernell, Umeå 1974

Human milk lipases. Properties and physiological implications.

Abstract

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